Sunday, September 12, 2010

Honey bars

Absolutely DELISH!  Found this recipe online some time ago and I love making it in the Autumn.  Something about Autumn and gooey honey bars, or honey cake...  YUM!

Here's the recipe:

Honey bars:
3/4 c. oil 2 c. flour
1/4 c. honey 1/2 tsp. baking soda
1 c. sugar 1/2 tsp. salt
1 egg 1 tsp. cinnamon

1 c. powdered sugar
1 tsp. vanilla
A few drops of milk

Mix the oil, honey, sugar and eggs together. Set aside, and mix the flour, baking soda, salt and cinnamon separately. Add dry ingredients to the first mixture. Mix well (it will be thick). Spread into a greased pan (I use a half-cookie sheet), and bake at 325 degrees for 15-18 minutes. Mix icing ingredients together; the consistency shouldn't be too thick, but not too runny either. I add the milk 1/4 tsp. at a time while stirring until I get it right. Ice while warm. Cut into squares after it has cooled.

Easy peasy and absolutely delish! 

Found the post with the original recipe!  Credit for recipe here.

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